Excellence Is A Lifelong Discipline

Thursday, August 9, 2007

Majulah Singapura

Happy Birthday Singapore...
It's National day..

Today we meet up with Desong and Winnie for a time of roller blading at East Coast Park. It has been a long time since i last blade.. I really love this sports. I always wanted a roller blade for myself but i jus dun want to settle for a cheaper blades as i believed it cant survived under my foot.. Haha.. Not that my foot stinks, but i love to do stunts.. Haha.. Not super pro but at least know quite a couple of tricks..

Bb, winnie & desong all have blades except me.. So when we arrived there, i wore desong blades to the rental shop to rent myself a pair of blades. But half way thru, desong blades buckle snaps and it cant be use to blade for the time being till the strap was fixed back. I slowly blade to the shop to ask for repair but they say it will take 3 days to fixed it.. So no choice i decide to rent a blade to look for the rest of them first as i've left them for quite a while. And all of them didnt bring their hp with them.. So when i blade back i saw desong and i told him what happen and he too rented a blade then went back to look for the girls.

Im so sorry for causing the strap to snap off. But the caused of it was due to the blade was already very old and some parts of the blades was already chip off.
So generally it'll snap when the times come. But so happen it was me wearing. Haha..

So when we all met up, we start to blade towards Bedok Jetty. Bb was not familar to blading. So got to guide her along the whole journey.. But im having a grest time blading together with her.. Hehe.. I believed she will become a good skater when she went blading often.. hehe..

After that blading, we went to wash up and decide to go for dinner at Excelsor Hotel.
It was a very korean-like steamboat. Every dish was healthy and nice to eat.
There are chichen pork and beef to chose from. Although its only 3 types of meat, the marination really taste great. We cook the meat using steam. And the sauce that flow out of the meat itself went into the soup that adds on to the flavor.
They also have 6 kinds of side dishes which i love the anchovies the most..
The beancurd taste grest too.. Hehe.

We ate for abt 3 hrs. Then we cant decide where to go and finally decide to go home as most of us are tired.

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